The best restaurants to enjoy panissa in Biella

Where to eat the real panissa in Biella?

If you are visiting Biella and want to discover the authentic flavors of Piedmont, one of the most frequently asked questions is where to eat the real Biellese panissa?

Panissa is a traditional dish made with rice, beans, and salame della duja, a typical salami preserved in fat. It is cooked slowly until it becomes creamy and flavorful. Here are some of the best restaurants to enjoy it during your visit to Biella.

What is Biellese panissa and why is it so famous?

Biellese panissa is one of the most characteristic recipes of Eastern Piedmont. It is a peasant dish born to make use of simple ingredients such as rice, beans, and red wine. The result is a thick and rich risotto, ideal for cold days. Tourists love it because it represents true Piedmontese cuisine, made of genuine ingredients and tradition.

What are the best restaurants to eat panissa in Biella?

According to the latest reviews, the five best restaurants to enjoy panissa in Biella are:

1. Baracca Ristorante This restaurant is highly appreciated for its authentic Piedmontese cuisine. It offers excellent panissa, always served hot and accompanied by a glass of local red wine. The atmosphere is simple yet welcoming, perfect for those looking for a genuine experience. ⚫ *Address:* Biella, city center. ⚫ *Cuisine:* Italian, traditional, Piedmontese. ⚫ *Ideal for:* couples and families.

2. Trattoria Alla Cisterna A true institution in Biella. Here, panissa is prepared according to the original recipe, with Saluggia beans and salame della duja. The portions are generous and the staff is very friendly. The trattoria is located in a quiet area, perfect for a relaxing break during your trip. ⚫ *Tip:* also try the Piedmontese appetizers and homemade desserts.

3. Cervisia Di Patti Stefano & C. Snc This place combines the tradition of Piedmontese cuisine with the convivial atmosphere of a pub. In addition to panissa, you can enjoy meat dishes and grilled specialties. It is the ideal place for those who want to dine in company and discover a more modern side of Biellese gastronomy. ⚫ *Perfect for:* those who love pairing panissa with good craft beer.

4. Osteria del Bagatto A well-kept and welcoming place, much loved by tourists. Here, panissa is cooked slowly as it once was, and served in generous portions. The menu changes with the seasons, but panissa remains a constant. ⚫ *Atmosphere:* elegant yet informal. ⚫ *Suggestion:* book in advance on weekends.

5. Birreria Menabrea A must-visit for beer lovers. The most famous brewery in Biella also offers typical dishes, including a panissa with a strong and perfectly balanced flavor. The atmosphere is young and lively, ideal for an informal evening. ⚫ *Curiosity:* you can pair panissa with one of the historic Menabrea beers produced on-site.

Are there different versions of Piedmontese panissa?

Yes, panissa varies slightly from city to city. In Biella, it is prepared with Arborio rice, red beans, and red wine, while in Vercelli the recipe uses Baldo rice and barbera. However, both versions share the same philosophy: simple ingredients and plenty of flavor.

When is the best time to enjoy panissa in Biella?

Panissa is a perfect dish in the autumn and winter months when the cool weather invites hearty and warm dishes. However, many restaurants offer it all year round, even in lighter portions during the summer season.

What wines to pair with Biellese panissa?

The ideal wine is a full-bodied Piedmontese red. Barbera, Nebbiolo, or a wine from the Biella hills pair perfectly with the strong flavor of salame and beans. Tourists often appreciate the contrast between the creamy rice and the slightly tannic wine.

Where can you find the best gastronomic experience in Piedmont in Biella?

Many travelers choose Biella to experience an authentic food and wine experience. The listed restaurants combine tradition, hospitality, and quality local products. In many cases, you can also purchase typical products to take home: salame della duja, Saluggia beans, and local wines.

How to reach Biella for a gastronomic weekend?

Biella is located between Turin and the Aosta Valley, easily reachable by car or train. From Turin, the journey takes about an hour. Once you arrive, you can explore the historic center, visit the Menabrea brewery, and enjoy a lunch of panissa in one of the recommended trattorias.

What to do after eating panissa?

After a rich meal like panissa, many tourists enjoy strolling through the center of Biella, visiting the Sanctuary of Oropa, or discovering nearby villages like Candelo, famous for its medieval Ricetto. These destinations perfectly complete a gastronomic and cultural experience.